World's Best Honey Garlic Pork Chops (new york city)
1/2 cup ketchup
2 2/3 tablespoons honey
2 tablespoons low-sodium
soy sauce 2 cloves garlic, crushed 6
(4 ounce) (1-inch thick) pork chops
Preheat grill for medium heat and lightly oil the grate.
Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.
Sear the pork chops on both sides on the preheated grill. Lightly brush glaze onto each side of the chops as they cook; grill until no longer pink in the center, about 7 to 9 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
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